Garden Thyme Salt

Salt is an ancestral electrolyte. It is one of the most affordable, simple, whole food that we use to support our cellular health.

Using herbal salts has become a staple in my kitchen. Oftentimes, however, the quality of the herbs in the traditional salt blends are 2-10 years old, making their medicinal & aromatic qualities sub-par. People love herbal salts because they can easily commit to switching my plain salt for herbal salts and add more nutrient-dense plants and health-supporting plants into their diet.

This blend tastes herbaceous and lemony - the perfect addition to your roasted veggies, grilling meat, and your morning eggs!

Suggested Use: Add it to all meals :)

Ingredients: unrefined kosher sea salt, fresh rosemary, fresh wild nettle, fresh chives, fresh lemon balm, organic thyme.